Proteolytic Traits of Psychrotrophic Bacteria Potentially Causative of Sterilized Milk Instability: Genotypic, Phenotypic and Peptidomic Insight

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Culturable psychrotrophic bacterial communities in raw milk and their proteolytic and lipolytic traits.

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ژورنال

عنوان ژورنال: Foods

سال: 2021

ISSN: 2304-8158

DOI: 10.3390/foods10050934